Hydroxypropyl Methyl Cellulose（INS No. 464）羥丙基甲基纖維素

Hydroxypropyl Methyl Cellulose（INS No. 464）羥丙基甲基纖維素
Prepared at the 74th JECFA (2011) and published in FAO JECFA Monographs 11 (2011), superseding the specifications prepared at the 63rd JECFA (2004), published in the Combined Compendium of Food Additive Specifications, FAO JECFA Monographs 1 (2005). A group ADI ”not specified” for modified celluloses (ethyl cellulose, ethyl hydroxyethyl cellulose, hydroxypropyl cellulose, hydroxypropylmethyl cellulose, methyl cellulose, methyl ethyl cellulose, and sodium carboxymethyl cellulose) was established at the 35th JECFA (1989).

標(biāo)簽:羥丙基甲基纖維素